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This afternoon the family & I had an amazing, magical time at an Easter party & egg hunt, hosted by our family friend, Leslie. She lives in a magnificent house, which the Bozos have dubbed, "the castle". And her property is equally beautiful...a perfect wonderland for kids to explore.
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For lunch she had a traveling pizzeria, called the Big Green Truck.
Their business is based in New Haven, Connecticut...which is a city famous for it's brick oven, thin crust pizza. As a kid, I remember standing in lines that wrapped around the building at Pepe's.
Their website has all the information you need, if you're interested in booking a party with them. Their rates are incredibly reasonable, considering what you get. One of the best parts being a completely unique experience.
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Their little setup is run from a restored 1946 International Harvester.
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The paneling on the outside of the truck, is removed & becomes the buffet tables & work station you see here.
Here is the wood-burning, brick oven that makes the pizza so darn delicious.
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Their dough & sauce are homemade. As well as their toppings, which are roasted in the brick oven, giving them amazing flavor.
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Their toppings were very creative. Along with the typical plain pie...they also served, fresh tomato with fresh mozzarella cheese, broccoli with goat cheese, sausage & bell peppers, caramelized onion & bacon, a meat-lover's deluxe with sausage, pepperoni & bacon,
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and my personal favorite, mashed potato & bacon.
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The Bozo's were really diggin' the pizza.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjjgIRLTLjzU1xz3_bqXnNSP5b71h66wsDOaUuZ7W1nG2H1431V4xSgJmFthII72JhYf3OnTfzzvE_GaFFq7vKRJK9v_JymbN81oMQuDFRmjVywEhm49TJDENCllx0JgVtbm2mOQ7ozgiE/s400/DSC_0370.jpg)
And if all of the above was not enough...they finish off with espresso drinks,
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEguMEsDUOFh9-xJfS143g_EqsOYrW2XO62OnCwW9bFSitlLOceMtnPCgfpspgSvpoy71pEyjXuyUfd5olXq4vF1vE90A1R7U3pI8YDrrrNsTlPbj_-qZxOOoY0i-lNux095z8WCeIKZK-M/s400/DSC_0374.jpg)
and 8 flavors of gelato,
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which the Bozo's totally dug as well.
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