You need:
1 head of Red Leaf lettuce
2 oranges
half of a Red onion, or more if you like
1 tbsp. extra virgin olive oil
1/2 tbsp. balsamic vinegar
salt & pepper
chop the lettuce.
cut the skin & pith off the orange & slice in rings.
thinly slice the onion
Toss with the oil, vinegar, salt & pepper.
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